NDC 83027-0121 Food Poisoning Detox
Echinacea Purpurea,Glycyrrhiza Glabra,Hydrastis Canadensis,Podophyllum Peltatum,Aconitum - View Dosage, Usage, Ingredients, Routes, UNII
Product Information
Get all the details for National Drug Code (NDC) 83027-0121 in one place. This page breaks down everything you need to know about the NDC, including proprietary name, active and inactive substances, package configurations, billing units, labeler information, and routes of administration. It also includes enhanced data such as HCPCS codes, FDA product labels with images, UNIIs, and RxNorm cross-references. Whether you're a healthcare professional verifying drug data or a consumer researching medication, this NDC page helps you make informed, accurate decisions.
Code Structure Chart
Product Details
What is NDC 83027-0121?
What are the uses for Food Poisoning Detox?
What are Food Poisoning Detox Active Ingredients?
- ACONITUM LYCOCTONUM WHOLE 8 [hp_C]/mL
- ACONITUM NAPELLUS WHOLE 8 [hp_X]/mL
- ARSENIC TRIOXIDE 8 [hp_X]/mL - An inorganic compound with the chemical formula As2O3 that is used for the treatment of ACUTE PROMYELOCYTIC LEUKEMIA in patients who have relapsed from, or are resistant to, conventional drug therapy.
- CAMPYLOBACTER JEJUNI 18 [hp_C]/mL - A species of bacteria that resemble small tightly coiled spirals. Its organisms are known to cause abortion in sheep and fever and enteritis in man and may be associated with enteric diseases of calves, lambs, and other animals.
- CITRULLUS COLOCYNTHIS FRUIT PULP 8 [hp_X]/mL
- CLOSTRIDIUM PERFRINGENS 18 [hp_C]/mL - The most common etiologic agent of GAS GANGRENE. It is differentiable into several distinct types based on the distribution of twelve different toxins.
- ECHINACEA PURPUREA WHOLE 3 [hp_X]/mL
- ESCHERICHIA COLI 18 [hp_X]/mL - A species of gram-negative, facultatively anaerobic, rod-shaped bacteria (GRAM-NEGATIVE FACULTATIVELY ANAEROBIC RODS) commonly found in the lower part of the intestine of warm-blooded animals. It is usually nonpathogenic, but some strains are known to produce DIARRHEA and pyogenic infections. Pathogenic strains (virotypes) are classified by their specific pathogenic mechanisms such as toxins (ENTEROTOXIGENIC ESCHERICHIA COLI), etc.
- GLYCYRRHIZA GLABRA 3 [hp_X]/mL - A genus of leguminous herbs or shrubs whose roots yield GLYCYRRHETINIC ACID and its derivative, CARBENOXOLONE.
- GOLDENSEAL 6 [hp_X]/mL
- LISTERIA MONOCYTOGENES 18 [hp_C]/mL - A species of gram-positive, rod-shaped bacteria widely distributed in nature. It has been isolated from sewage, soil, silage, and from feces of healthy animals and man. Infection with this bacterium leads to encephalitis, meningitis, endocarditis, and abortion.
- MERCURIC CHLORIDE 30 [hp_X]/mL - Mercury chloride (HgCl2). A highly toxic compound that volatizes slightly at ordinary temperature and appreciably at 100 degrees C. It is corrosive to mucous membranes and used as a topical antiseptic and disinfectant.
- MERCURIUS SOLUBILIS 30 [hp_X]/mL
- PODOPHYLLUM 6 [hp_X]/mL - A genus of poisonous American herbs, family BERBERIDACEAE. The roots yield PODOPHYLLOTOXIN and other pharmacologically important agents. The plant was formerly used as a cholagogue and cathartic. It is different from the European mandrake, MANDRAGORA.
- SALMONELLA ENTERICA ENTERICA SEROVAR TYPHI 18 [hp_X]/mL
- STAPHYLOCOCCUS AUREUS 18 [hp_X]/mL - Potentially pathogenic bacteria found in nasal membranes, skin, hair follicles, and perineum of warm-blooded animals. They may cause a wide range of infections and intoxications.
- STREPTOCOCCUS VIRIDANS GROUP 18 [hp_X]/mL
Which are Food Poisoning Detox UNII Codes?
The UNII codes for the active ingredients in this product are:
- ECHINACEA PURPUREA WHOLE (UNII: QI7G114Y98)
- ECHINACEA PURPUREA (UNII: QI7G114Y98) (Active Moiety)
- GLYCYRRHIZA GLABRA (UNII: 2788Z9758H)
- GLYCYRRHIZA GLABRA (UNII: 2788Z9758H) (Active Moiety)
- GOLDENSEAL (UNII: ZW3Z11D0JV)
- GOLDENSEAL (UNII: ZW3Z11D0JV) (Active Moiety)
- PODOPHYLLUM (UNII: 2S713A4VP3)
- PODOPHYLLUM (UNII: 2S713A4VP3) (Active Moiety)
- ACONITUM NAPELLUS WHOLE (UNII: U0NQ8555JD)
- ACONITUM NAPELLUS (UNII: U0NQ8555JD) (Active Moiety)
- CITRULLUS COLOCYNTHIS FRUIT PULP (UNII: 23H32AOH17)
- CITRULLUS COLOCYNTHIS FRUIT PULP (UNII: 23H32AOH17) (Active Moiety)
- ARSENIC TRIOXIDE (UNII: S7V92P67HO)
- ARSENIC CATION (3+) (UNII: C96613F5AV) (Active Moiety)
- ESCHERICHIA COLI (UNII: 514B9K0L10)
- ESCHERICHIA COLI (UNII: 514B9K0L10) (Active Moiety)
- SALMONELLA ENTERICA ENTERICA SEROVAR TYPHI (UNII: 760T5R8B3O)
- SALMONELLA ENTERICA ENTERICA SEROVAR TYPHI (UNII: 760T5R8B3O) (Active Moiety)
- STAPHYLOCOCCUS AUREUS (UNII: O478WX4004)
- STAPHYLOCOCCUS AUREUS (UNII: O478WX4004) (Active Moiety)
- STREPTOCOCCUS VIRIDANS GROUP (UNII: NNV2379HKR)
- STREPTOCOCCUS VIRIDANS GROUP (UNII: NNV2379HKR) (Active Moiety)
- MERCURIC CHLORIDE (UNII: 53GH7MZT1R)
- MERCURIC CATION (UNII: ED30FJ8Y42) (Active Moiety)
- MERCURIUS SOLUBILIS (UNII: 324Y4038G2)
- MERCURIUS SOLUBILIS (UNII: 324Y4038G2) (Active Moiety)
- ACONITUM LYCOCTONUM WHOLE (UNII: EX75Q30TX6)
- ACONITUM LYCOCTONUM WHOLE (UNII: EX75Q30TX6) (Active Moiety)
- CAMPYLOBACTER JEJUNI (UNII: 5U38E02853)
- CAMPYLOBACTER JEJUNI (UNII: 5U38E02853) (Active Moiety)
- CLOSTRIDIUM PERFRINGENS (UNII: OVP6XX033E)
- CLOSTRIDIUM PERFRINGENS (UNII: OVP6XX033E) (Active Moiety)
- LISTERIA MONOCYTOGENES (UNII: 3O44K14A86)
- LISTERIA MONOCYTOGENES (UNII: 3O44K14A86) (Active Moiety)
Which are Food Poisoning Detox Inactive Ingredients UNII Codes?
The inactive ingredients are all the component of a medicinal product OTHER than the active ingredient(s). The acronym "UNII" stands for “Unique Ingredient Identifier” and is used to identify each inactive ingredient present in a product. The UNII codes for the inactive ingredients in this product are:
- WATER (UNII: 059QF0KO0R)
- ALCOHOL (UNII: 3K9958V90M)
Which are the Pharmacologic Classes for Food Poisoning Detox?
- Allergens - [CS]
- Cell-mediated Immunity - [PE] (Physiologic Effect)
- Dietary Proteins - [CS]
- Increased Histamine Release - [PE] (Physiologic Effect)
- Non-Standardized Food Allergenic Extract - [EPC] (Established Pharmacologic Class)
- Non-Standardized Plant Allergenic Extract - [EPC] (Established Pharmacologic Class)
- Plant Proteins - [CS]
* Please review the disclaimer below.
[1] What is the Non-Proprietary Name? - The non-proprietary name is sometimes called the generic name. The generic name usually includes the active ingredient(s) of the product.
[2] What is the Substance Name? - An active ingredient is the substance responsible for the medicinal effects of a product specified by the substance's molecular structure or if the molecular structure is not known, defined by an unambiguous definition that identifies the substance. Each active ingredient name is the preferred term of the UNII code submitted.
[3] What kind of product is this? - Indicates the type of product, such as Human Prescription Drug or Human Over the Counter Drug. This data element matches the “Document Type” field of the Structured Product Listing.
[4] What are the Administration Routes? - The translation of the route code submitted by the firm, indicating route of administration.
[5] What is the Labeler Name? - Name of Company corresponding to the labeler code segment of the Product NDC.
[8] What is the Marketing Category? - Product types are broken down into several potential Marketing Categories, such as NDA/ANDA/BLA, OTC Monograph, or Unapproved Drug. One and only one Marketing Category may be chosen for a product, not all marketing categories are available to all product types. Currently, only final marketed product categories are included. The complete list of codes and translations can be found at www.fda.gov/edrls under Structured Product Labeling Resources.
[9] What is the Start Marketing Date? - This is the date that the labeler indicates was the start of its marketing of the drug product.
[11] What is the Listing Expiration Date? - This is the date when the listing record will expire if not updated or certified by the product labeler.
[12] What is the NDC Exclude Flag? - This field indicates whether the product has been removed/excluded from the NDC Directory for failure to respond to FDA"s requests for correction to deficient or non-compliant submissions, or because the listing certification is expired, or because the listing data was inactivated by FDA, or because it was discontinued by the labeler. Possible values in this field are: "D", "E", "I", "N", "U".